Baby Corn Masala (Gravy style)

It was supposed to be a small remodeling of the kitchen but it put mine out of commission for nearly a couple of months. What’s that saying about humans making plans and the gods laughing on it?   Sprinkle  in extra chaos of spring break – before , during and after, some 4 year old chores

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Spicy Potato / Urulaikizhangu Masala Podimas

Reminiscent of those Sunday meals where quick but delicious food was the norm and we had a gaggle of family and friends gathered around for one of those inimitable “quality times” at home. The aroma of fresh sambar and potato spicy podimas with a generous dose of onions and spiced just perfect with green chilies

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Chana Ghashi – Guest Post

Folks,  I would like to introduce a new series of guest bloggers who absolutely are fabulous at what they do and are a pleasure to interact with. Beginning with a bang is Sreelatha – the first in the firecracker series of new age food bloggers. She marries the traditional cuisine to new age approach and

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Ennai Kathirikai/ Stuffed Aubergine ( eggplant)/ Bharwan baingan

Ennai Kathirikai/ Stuffed Aubergine ( eggplant)/ Bharwan baingan

Joaquin, the category 4 hurricane mercifully spared the inner city areas of NC while it unleashed a torrential outpour in outer lying areas and SC and submerged quite a few as well . We, in the heart of the city were subjected to cold and drafty weather and incessant rain. The entire week was under its onslaught

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Bharwan Tondli / Spice mix Stuffed IvyGourd / Stuffed Kovakkai

This is going to be a super quick post from me. It’s been a  long day and I sure hope to wind down soon. The last week’s trip to the grocery store made sure I  got a good pound + or so of these fresh Ivy gourds. They were tender and heaped out in mounds

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Bitter gourd/ Karela/ Pavakkai Crispy Skillet fry – Spiced just right & healthy!

Bitter gourd. The name usually sends shivers down the spine of many . Nope not the scary kind but the Yikes! So bitter kind that I do not want to attempt it at home kind !  Sources quote that ” Momordica charantia” known as bitter melon, bitter gourd, bitter squash or balsam-pear in English, has number of uses that are thought

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Raw Banana Crispy Skillet Fry – Masala Vazhakkai Varuval

Raw Bananas / Kaccha Kela/ Vazhakkai/ Plantains  are a great source of Potassium , Magnesium , Vitamins and more. Infact these are a staple in the tropical parts of the worlds. Make no mistake, this very much different from the unripe green bananas and dessert bananas.  Their skin is tough to peel and you need

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Vazhakkai Podimas – Steamed & Shredded Raw Banana Stir Fry

Disclaimer : This post had been sitting in the drafts for quite sometime . Why ? No clue but it surely deserves its place in the sun. I hope you too would enjoy  making it. Back to Basics: Some days you just want to reach deep down and go all the traditional style.. More like

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Kadai Paneer – Indian cottage cheese in tangy, spicy tomato gravy

My oldest tyke turned 15. A year shy of the quintessential mark of a rebel.. But hey I don’t think a particular year turns the page. I sometimes think this boy was born as an old soul in a young body. Sigh ! Or maybe just maybe the single liners or the dry remarks are

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